"Reading Takes You Everywhere" Teen Art Contest

9:00am - 9:00pm
Teens
Please note you are looking at an event that has already happened.
Library Branch: Evergreen Park Public Library
Age Group: Teens
Program Type: Arts & Crafts, Book Club
Event Details:
Create a work of art using the theme, "Reading Takes You Everywhere." All mediums are welcome. Turn in your artwork by May 15th. Prizes and a reception will be held on May 21 at 6:30 PM. Winners need not be present.

Toddler Time

9:30am - 10:00am
Children
Please note you are looking at an event that has already happened.
Library Branch: Evergreen Park Public Library
Room: Children's Program Room
Age Group: Children
Program Type: Storytime
Event Details:
Toddler Time is an interactive story time program for children ages 18-35 months and their adult caregivers.

Email and Internet Security

10:00am - 12:00pm
Adults
Required
Payment
Please note you are looking at an event that has already happened.
Library Branch: Evergreen Park Public Library
Room: Computer Room
Age Group: Adults
Program Type: Technology
Required
Payment Required
Seats Remaining: 13
Event Details:
Learn how to set up a free email account to send messages and attachments, forward, and more. Navigate the Internet using search engines and Favorites safely. $10 fee.

Stories & STEM

3:30pm - 4:15pm
Children
Required
Please note you are looking at an event that has already happened.
Library Branch: Evergreen Park Public Library
Room: Children's Program Room
Age Group: Children
Program Type: Arts & Crafts, Storytime
Required
Seats Remaining: 22
Event Details:
Explore environmental science through books, art, and experiments! We'll learn about the food chain, water pollution, oil spills and more!

Chef Keith: Bone Broth and Stock

6:30pm - 7:30pm
Adults
Required
Payment
Please note you are looking at an event that has already happened.
Library Branch: Evergreen Park Public Library
Room: Meeting Room
Age Group: Adults
Program Type: Cooking
Required
Payment Required
Seats Remaining: 41
Event Details:
Bone broths and stocks are comforting, nutrient-dense additions to the kitchen table. Chef Keith will show you how to make delicious broths and stocks, which can be enjoyed as is or used as a base for yummy soups and recipes.